"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Caramel Brownies Recipe

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This recipe for Caramel Brownies, by , is from Cooking with Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
RouseRodeo

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c. Pet milk
1 box German chocolate cake mix
1 pkg. caramel candy
1 c. pecans, chopped
2/3 c. melted butter or margarine
1 c. chocolate chips

Directions:
Directions:
Melt caramels and 1/3 c. milk and set aside. Mix cake mix, butter, milk and pecans. Put half of mixture into greased 13 X 9 inch pan. Bake for 6 minutes at 350 degrees. Then pour caramel mix over cake mix, then put chocolate chips over caramel. Then put the rest of cake mix. Bake for 15 minutes in a 350 degree oven. Let cool and cut in squares.

 

 

 

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