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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Blackberry Cobbler Recipe

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This recipe for Blackberry Cobbler is from Cooking with Friends Volume 1, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. butter or margarine
3/4 c. sugar
3/4 c. milk
1 c. flour, sifted
1 1/2 tsp. baking powder
1/4 tsp. salt
3 c. fresh berries
1/4 c. sugar
Directions:
Directions:
Melt 1/4 pound oleo (1 stick) in oblong baking dish. Combine sugar and milk. Sift flour, baking powder and salt. Add gradually to sugar and milk mixture. Pour batter into baking dish. Put 3 c. washed, stemmed and drained fruit over batter. Sprinkle 1/4 c. sugar over fruit. Bake 45 minutes in a 350 degree oven. Serve hot or cold with whipped topping. (If you use self-rising flour, omit salt and baking powder.)

 

 

 

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