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Enchilada Sauce Recipe

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This recipe for Enchilada Sauce, by , is from Mecham Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
Approx 4 qt of broth
4 bay leaves
1 can Los Palmos chili
1 clove garlic finely chopped
salt to taste
1/8 cup worcestershire sauce
3 cups brown flour

Directions:
Directions:
Mix ingredients except flour and heat.

Thicken with brown flour.

Simmer 2 -3 hours

 

 

 

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