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Slow Cooker Candied Nuts Recipe

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This recipe for Slow Cooker Candied Nuts is from Denise's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter, melted
1/2 cup confectioners' sugar
1-1/2 teaspoons ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1-1/2 cups pecan halves
1-1/2 cups walnut halves
1 cup unblanched almonds

Directions:
Directions:
In a greased 3-qt. slow cooker, mix butter, confectioners' sugar and spices. Add nuts; toss to coat. Cook, covered, on low 2-3 hours or until nuts are crisp, stirring once.

Transfer nuts to waxed paper to cool completely. Store in an airtight container.

Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
Prep: 10 min. Cook: 2 hours

 

 

 

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