"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pepperoni Roll Recipe

  Tried it? Rate this Recipe:
 

 

Pepperoni Roll image

 

This recipe for Pepperoni Roll, by , is from Recipes From Our Family Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Roxanne Williams

Category:
Category:

Ingredients:  
Ingredients:  
5-6 Pepperoni sticks (remove skin, cut into small chunks)
3 bunches of scallions
1 ball mozzarella cheese (cut into chunks)
some swiss cheese
6 eggs beaten, plus 3-4 more for egg wash
6 frozen bread dough

Directions:
Directions:
Process the first four ingredients separately in a food processor. Once chopped finely, mix all together in a bowl.

Add eggs to the mixture and mix well. Spread the mixture on rolled out dough.

Roll up the dough and brush top with egg wash.

Bake at 350 for 20-25 minutes.

Number Of Servings:
Number Of Servings:
5-6
Personal Notes:
Personal Notes:
Family favorite at the holidays.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!