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Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from The Locke Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
1/2 c milk
4 cups sliced potatoes
dash pepper
1/2 c onion
1 c shredded cheddar cheese
1 tbsp. butter
dash paprika (opt)
Directions:
Directions:
1. Blend together soup, milk and pepper.
2. In greased casserole dish alternate layers of potatoes, onion, soup and cheese.
3. Dot with butter and sprinkle with paprika
4. Cover and bake at 375F for 1 hour. Uncover and bake 15 more min

 

 

 

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