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Derby Pie Recipe

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This recipe for Derby Pie, by , is from Glisson Recipes Old and New, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sharon Salluzzo

Category:
Category:

Ingredients:  
Ingredients:  
1 unbaked 9-inch deep dish pie pastry
2 large eggs 1⁄2
cup all-purpose flour
1⁄2 cup granulated sugar
1⁄2 cup brown sugar, packed
3⁄4 cup butter, softened
1cup Nestle semi-sweet chocolate chip
1 cup chopped pecans or walnuts

Directions:
Directions:
Preheat oven to 325*.
Beat eggs in large mixer bowl on high speed until foamy.
Beat in flour, granulated sugar and brown sugar.
Beat in butter.
Stir in chocolate chips and nuts.
Spoon into pie shell.
Bake for 55-60 minutes or until knife inserted half way between outside edge and center comes out clean.
Cool on wire rack.
Serve warm with vanilla ice cream, if desired.

Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
15 min.

 

 

 

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