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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Broccoli and Cheddar Soup Recipe

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This recipe for Broccoli and Cheddar Soup is from Our Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c butter
1 onion, diced
2 tsp garlic powder
½ tsp ground white pepper
1 16 oz. package of frozen chopped broccoli
1 qt chicken broth
½ c flour
1 ½ c whole or 2% milk
salt to taste
8 oz shredded sharp cheddar cheese
Directions:
Directions:
Melt butter over medium heat in a stockpot. Cook onion in butter until softened. Add garlic and pepper; cook for 1 minute then stir in broccoli, and stir in chicken broth. Bring to a boil and simmer until broccoli is tender, 10 to 15 minutes.

Meanwhile, whisk flour into milk until dissolved. Stir into soup stirring frequently until thickened. Reduce heat and stir in cheese until melted and heated through.

Season with salt to taste.

 

 

 

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