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Breakfast Bread Recipe

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This recipe for Breakfast Bread, by , is from A Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gabrielle LaPorte Bernard

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Corn Flakes cereal
2 c. all-purpose flour
3 tsp. baking powder
tsp. salt
1/3 c. butter (softened)
2 eggs
1/3 c. sugar
2 tsp. orange peel (grated)
1 c. orange juice
c. chopped walnuts
c. seedless raisins

Directions:
Directions:
Preheat oven to 350.
Crush Corn Flakes to cup. Stir in flour, baking powder, and salt. Set aside. Cream sugar and butter. Add eggs and remaining ingredients. Mix well. Pour into prepared bread pan, and bake for 55 minutes.

 

 

 

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