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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Calico Beans Recipe

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This recipe for Calico Beans is from Emfinger Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz can Pork and Beans
15-16 oz Lima Beans
15-16 oz Kidney Beans
2 lbs Ground Beef
¼ lb bacon
½ cup chopped onion
1 tsp salt
½ cup ketchup
1 Tbsp mustard
¾ cup brown sugar
2 Tbsp vinegar
Directions:
Directions:
Brown first 4 ingredients together and drain off fat.
Mix the drained beans (reserve the liquid), catsup, mustard, and brown sugar.
Add the hamburger mixture to the bean mixture. If mixture is too dry, add some or all of the reserved liquid.
Bake at 350º for 1 hour.
Personal Notes:
Personal Notes:
This is one of Shannon's go to dishes for family gatherings...and well worth it! She always makes enough so Aunt Carol can take some home with her.

 

 

 

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