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Christmas Crack Recipe

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This recipe for Christmas Crack, by , is from HARVESTLAND CHURCH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tina Marie Greer

Category:
Category:

Ingredients:  
Ingredients:  
50 Saltine Crackers
2 sticks Butter , cubed
1 Cup Light Brown Sugar
2 Cups Chocolate Chips
1/2 to 1 cup M & M's and/or nuts











Directions:
Directions:
Preheat oven to 325

-Line pans with foil
-Cover with crackers
-Mix butter and brown sugar in pan over median/low heat.
-Stir until butter is melted and bring to a boil for 2 - 3 minutes stirring constantly.
-Remove from heat, pour over saltines.
-Bake for 6 - 8 minutes.
-Remove from oven
Sprinkle chocolate chips over crackers, spread as it melts.
-Sprinkle with M & M's and or nuts and place in freezer to harden.
-Remove from freezer and break into pieces.

 

 

 

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