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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip, by , is from The Sheehan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Sheehan

Category:
Category:

Ingredients:  
Ingredients:  
1 lb chicken, shredded
1 C ranch
1 C Franks
1 - 8oz pkg cream cheese
1 pkg shredded cheddar cheese

Directions:
Directions:
Cream the cream cheese, ranch and Franks.

Bake at 350 approx 7-10 minutes.
Stir, and bake an additional 7-10 minutes.

Add chicken and shredded cheese.
Bake 20-30 minutes until heated.

 

 

 

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