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Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef, cooked and drained
2 cans (10 3/4 oz.) tomato soup
1 1/2 cans (soup) water
8 oz. pkg. spaghetti (not cooked)
8 oz. pkg. cheddar cheese
1/2 to 3/4 pkg. spaghetti sauce mix
Directions:
Directions:
Mix all ingredients together including spaghetti which has been broken into little pieces.

Place in 2 qt. casserole and bake at 350 degrees for 45 minutes. Top with cheddar cheese and bake 15 minutes more.
Personal Notes:
Personal Notes:
This is a recipe from Ginger Roberts, a friend of Grandma Bordenaro. She had 4 little children and was always looking for easy recipes to feed the family and recipes that her children loved!

 

 

 

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