"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chicken in Soy Sauce Recipe

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This recipe for Chicken in Soy Sauce, by , is from McMAHON FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristin Kendall

Category:
Category:

Ingredients:  
Ingredients:  
! 1/2 c Soy Sauce
6 pieces of chiken
1 c sugar
1/2 c sour wine (white wine)
2 clove garlic - chopped fine
2 slices of ginger - remove skin and chop fine
1 T toasted sesame seeds
2 T Green onion tops - chopped fine

Directions:
Directions:
Combinee soy sauce, sugar, wine. garlic, ginger root and bring to boil, then cool. Add the rest of ingredients ( optional ).
Pour over chicken on a rack in shallow baking pan and bake for about 1 1/2 hours at 300 degrees. Turn several times and taste. Add turkey, chicken seasoning.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Yum ! Could even add toasted sesame oil to marinade and serve with rice, peanuts, coconut, bananas, pineapple, chutney and raw onions,

 

 

 

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