"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Fantasy Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fantasy Fudge, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Janet Hoenie

Category:
Category:

Ingredients:  
Ingredients:  
3 c sugar
c butter
1 small can (5 oz) evaporated (⅔ c)
12 oz chocolate chips
1 jar jet puffed marshmallow cream (7 oz)
1 tsp vanilla

Directions:
Directions:
Bring sugar, evaporated milk & butter to full rolling boil on medium heat, stirring constantly. Heat about 5 minutes until the temperature 238. Remove from heat. Add chocolate chips and marshmallow cream, stir until melted. Add vanilla. Mix well. Grease 13x9 pan using butter. Pour into a prepared pan, cool completely.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!