"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Pineapple Sheet Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Sheet Cake, by , is from The Little Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Todd and Tina Little

Category:
Category:

Ingredients:  
Ingredients:  
Cake:
2 c Flour
2 c Sugar
2 beaten Eggs
2 tsp baking soda
Can crushed untrained pineapple
1 tsp vanilla
1/2 c chopped nuts-pecans

Icing:
1 8 oz pkg cream cheese
1/2 stick of butter
1 3/4 c powdered sugar
1 tsp vanilla
1/2 c nuts-pecans

Directions:
Directions:
Beat eggs and sugar. Then add the other ingredients. Bake 350 for 35-40 minutes in a sheet pan.

Beat the icing ingredients together well and frost the cake after it has cooled.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!