Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Strawberry Pretzel Salad/Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Pretzel Salad/Dessert is from The Pestka Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1st layer:
1 stick margarine, melted
1½ cup pretzels crushed
¼ cup sugar

2nd layer:
8 oz. cream cheese, softened
1 cup cool whip
1 cup sugar

3rd layer:
2 small pkg. strawberry jello
1½ cup boiling water
1 pkg. frozen unsweetened strawberries.
Directions:
Directions:
Combine 1st layer ingredients and spread in 9x13 pan.
Bake 10 min. @ 350º. Cool.
Mix 2nd layer ingredients spread on first layer.
For 3rd layer, dissolve jello in boiling water. Add strawberries. Cool to gel stage.
Pour on top of second layer. Refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

18W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!