"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Brownie au chocolat Recipe

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This recipe for Brownie au chocolat, by , is from Nos recettes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Maman

Category:
Category:

Ingredients:  
Ingredients:  
1 ½ tasse de farine
2 c. à thé de levure (baking powder)
½ tasse de margarine
1 ¼ tasse de sucre
2 oeufs
3 morceau de chocolat non-sucré, fondu
1 c. à thé de vanille
1 tasse de lait
1 tasse de noix de Grenoble haché

Directions:
Directions:
Étendre de la margarine dans un plat allant au four 13"x9".
Combiner la farine, la levure et ½ c. à thé de sel
Battre la margarine avec le sucre. Ajouter les oeufs, le chocolat fondu et la vanille.
Ajouter les ingrédients secs et le lait de façon alternative.
Incorporer les noix avec une spatule.

Placer le tout dans le plat et cuire à 350º pour 20 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Papa aime lorsque je cuit le gâteau durant le souper - il est chaud pour le déssert et on ajoute une boule de crème glacée et de la fondue (de Chocolat Favoris)....MMMM

 

 

 

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