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Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from Like Mom Used to Make, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rose Downs

Category:
Category:

Ingredients:  
Ingredients:  
3 c. sugar
1 c. corn syrup
1- c. water
c. butter
2- t. baking soda
c. raw peanuts
2 t. vanilla

Directions:
Directions:
Stir sugar, and corn syrup together until mixture boils.
Cover kettle to steam for 3 or 4 minutes.
Remove cover, cook to 275; add butter and peanuts.
Stir constantly until peanuts are roasted and syrup is golden (300).
Remove from fire and add vanilla and soda; stir until well mixed.
Pour onto a slab or large platter and stretch it as thick as possible.

Pull from edges a little at a time.

 

 

 

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