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3 Ingredient Buttery Shortbread Cookies Recipe

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This recipe for 3 Ingredient Buttery Shortbread Cookies is from Mecham Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups salted butter, cold and cut into pieces
1 cup packed light brown sugar
4 1/2 cups flour, divided
optional sprinkles (not really an ingredient people)
Directions:
Directions:
Preheat oven to 325. line baking sheets with parchment paper or silicone mats if you are extra cool. Cream butter and sugar until fluffy. Add 3 1/2 cups flour. Refrigerate for at least 30 minutes and roll out and cut in desired shapes. Bake 15-20 minutes and then cool.
Personal Notes:
Personal Notes:
Part of the reason why I am fat

 

 

 

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