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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from Mecham Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound powdered sugar
1/2 cup butter
8 oz cream cheese
2 tsp vanilla

Directions:
Directions:
Beat cream cheese, butter, and vanilla until combined and fluffy. Add sugar a little at a time until incorporated.

Personal Notes:
Personal Notes:
I Andrea LOVE this recipe! So good!

 

 

 

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