Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Almond puff pastry Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond puff pastry is from Emily's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 C flour
½ C butter
2 T water
1 C water
½ C butter
1tsp. Almond extract
1 C flour
3 eggs
Toasted sliced almonds
Glaze
1½ C confection (10x) sugar
1 T melted butter
1½ tsp. Vanilla extract
1-2 T water

Directions:
Directions:
Mix 1 C flour, ½ C butter, 2 T water until spreadable. Make 2 12”x3” pastries on a cookie sheet.
Bring 1 C water and ½ butter to a boil. Add almond extract and 1 C flour. Stir off heat for 1 min. Add eggs and mix until glossy.
Spread on top of 2 pastries. Bake 1 hour @ 350º.
After cooling, put on glaze and toasted almonds.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

73W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!