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Quick Biscuits Recipe

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This recipe for Quick Biscuits, by , is from The Russell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lois Russell

Category:
Category:

Ingredients:  
Ingredients:  
2 cups Biscuick
1 stick butter
8 oz. sour cream
Water

Directions:
Directions:
Preheat oven to 450.

Mix first three ingredients and add just enough water to moisten. Form into a ball on a floured cloth and knead 10 times. Pinch off enough dough for the size biscuit you want. Roll into a ball in your hand and place on ungreased baking sheet. Bake 10 minutes.

Number Of Servings:
Number Of Servings:
8 to 12 biscuits

 

 

 

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