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Buffalo dip Recipe

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This recipe for Buffalo dip is from Nana's cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound (cooked chicken) or 2 cans chicken
8 ounce cream cheese
1 cup sharp cheddar cheese
1/2 cup ranch dressing
1/2 cup buffalo sauce ( I used Frank Hot buffalo wing)
Directions:
Directions:
Mix all together and bake 350 degrees until bubbly (I stirred a couple of times) about 20 minutes. Serve with your favorite chips
Personal Notes:
Personal Notes:
You can adjust taste as you like. Some like it hotter

 

 

 

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