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Meatballs Recipe

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This recipe for Meatballs, by , is from Family Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Hennighan

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground meat
2 eggs beaten with cup milk
cup grated Parmeasan cheese
1 cup bread crumbs
1 small onion, minced
tsp oregano
1 tsp salt
Pepper to taste
cup minced basil

Directions:
Directions:
Preheat oven to 350

In large bowl, mix all ingredients together. Form into golf ball sized meatballs. Bake for 30 minutes, turning the meatballs 15 minutes into baking.

 

 

 

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