"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cavatini Recipe

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This recipe for Cavatini is from Mostly Meatballs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground turkey or ground beef
1 chopped onion, medium
1 jar Ragu spaghetti sauce, 21 oz
1 15 oz can Italian flavored tomato sauce
4 c macaroni, uncooked
1 8 oz can sliced mushrooms
lb pepperoni slices
lb mozzarella cheese, grated
1 c parmesan cheese, grated

Directions:
Directions:
Brown meat and onion.
Add Ragu , tomato sauce, mushrooms and parmesan cheese.
Simmer 1 hour.
Cook pasta and drain.
Add to sauce mix.
Pour 1 layer into 9 x 12 baking dish.
Top with pepperoni and mozzarella cheese.
Continue to layer and end with cheese.
Bake at 350 until heated through.

 

 

 

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