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Sweet Southern Style Bacon Green Beans Recipe

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Sweet Southern Style Bacon Green Beans image
A Christmas Favorite!


This recipe for Sweet Southern Style Bacon Green Beans is from A Collection of Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



Green beans: two 15-ounce cans green beans, drained or 1 quart home canned green beans, or 2 pounds fresh or frozen green beans, trimmed and snapped
pound bacon, cut into inch pieces
cup (1 stick) butter
cup brown sugar
1 tablespoon soy sauce
tablespoon Worcestershire sauce
1 teaspoon garlic powder or 2 teaspoons minced garlic

1. Preheat oven to 350 degrees F.
2. Pour drained green beans in a 913″ baking dish.
3. In skillet, fry bacon pieces until just done, but not crispy.
4. Drain grease from bacon and pour pieces over green beans.
5. In medium saucepan, melt butter.
6. Add brown sugar, soy sauce, Worcestershire sauce and garlic to melted butter.
7. Pour butter mixture over green beans and bacon.
8. Lightly toss with spoon to coat beans.
9. Bake for 30 minutes, or until beans are bubbly and bacon is crisp.




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