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Beer Bread Recipe

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This recipe for Beer Bread, by , is from Jacobsen Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lorrie Burgess

Category:
Category:

Ingredients:  
Ingredients:  
3 c. self-rising flour
1/3 c. sugar
1 can beer

Directions:
Directions:
Mix. Put in greased loaf pan. No eed to rise. Bake at 350 for 40 minutes.

 

 

 

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