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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Soldiers Hat Recipe

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This recipe for Soldiers Hat is from The Benjamin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pie Crust
Butter
Sugar
Cinnamon
Directions:
Directions:
Roll out pie crust. Spread butter all over. Sprinkle with sugar and cinnamon. Roll up and cut into 1 inch chunks. Place on cookie sheet. Bake at 350 until golden brown.

 

 

 

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