"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from Mecham Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sara Simkins

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
1/2 sugar
2 eggs
1 tsp vanilla
1 cup butter
3 cups flour
1 tsp salt
1 tsp baking soda
chocolate chips or peanut butter chips as many as you want

Directions:
Directions:
Cream butter, eggs, vanilla, and both sugars together until light and fluffy. Sift flour, baking soda, and salt together. Slowly add flour mixture to creamed mixture. Add chocolate chips. Refrigerate for like ten minutes or longer if you can wait. Bake 375 for like 8 minutes.

Number Of Servings:
Number Of Servings:
2 dozen
Personal Notes:
Personal Notes:
One a the few good things that came out of my marriage!

 

 

 

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