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Pecan/ Peanut Brittle Recipe

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This recipe for Pecan/ Peanut Brittle is from The Mastrario Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. nuts
1 tsp. vanilla
1 C. white corn syrup
1 1/2 C. water
2 tbsp. baking soda
3 C. sugar
1/2 stick butter
Directions:
Directions:
Boil sugar, water and syrup until mixture spins thread. Add nuts- Stir continually until syrup turns golden brown. Remove from heat. Add remaining ingredients and stir until butter melts. Pour quickly onto 2 cookie sheets with sides. As mixture begins to harden around edges, pull until thin. Break apart.

 

 

 

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