Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Blueberry Jello Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Jello is from The Rich / Phillips Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Grape Jello
1 Cup Blueberry Pie Filling
1 large can Crushed Pineapple
1 8 oz Cream Cheese
6 - 8 oz Sour Cream
2 tsp. Sugar
1 tsp. Vanilla
3/4 Cup Chopped Pecans

Directions:
Directions:
Dissolve jello in 2 c. boiling water. Add drained pineapple and pie filling Mix well. Pour slowly, It will splatter, into 9 X 12 inch glass dish. Refrigerate until congealed. Mix cream cheese, sour cream, vanilla, sugar with mixer. Place on top of jello mixture and sprinkle with nuts. Refrigerate until ready to serve.

Personal Notes:
Personal Notes:
the grand children's favorite salad Taste more like dessert.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!