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Delicious Insta-Pot Beef Stew Recipe

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Delicious Insta-Pot Beef Stew image
Grandma Nancy Tina and Mom, Nick & Ri

 

This recipe for Delicious Insta-Pot Beef Stew, by , is from Mom's Outrageously Delicious and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda M Hicks

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Beef stew meat
1 cup Carrots
2 cloves Garlic
5 Red potatoes, large
1 Yellow onion, medium
Canned Goods
2 cups Beef broth or beef stock
2 tbsp. Tomato paste
1 tbsp. Soy sauce
2 tbsp. Worcestershire sauce
Baking & Spices
2 tbsp. All-purpose flour
1 Salt and pepper
2 tbsp. Butter, unsalted

Directions:
Directions:
In a large bowl combine stew meat and flour and stir to coat.
Set Instant Pot to Saute setting and add butter. When butter is melted and sizzling, add meat. Brown on all sides stirring only enough to prevent burning.
Pour in beef broth and scrape the bottom of the bowl to deglaze.
Add potatoes, onion, carrots, garlic, soy sauce, Worcestershire, and tomato paste. Stir until uniform.
Lock the lid of the Instant Pot and set to Stew mode for 35 minutes. Allow the pressure to release naturally after the cooking time is ended, about another 30 minutes.

Carefully move open steam valve and release the lid. Salt to taste.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Cook time is 35 minutes. Every recipe book needs a great beef stew recipe so here it is!

 

 

 

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