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G-Aunt Jeannette's Caramels Recipe

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This recipe for G-Aunt Jeannette's Caramels is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Eagle Brand milk
1 c dark Karo syrup
1 lb brown sugar
1 c butter

1 c chopped walnuts (optional)
Directions:
Directions:
Cook over low heat, stirring constantly until mixture reaches 260º. Be careful and don't let it scorch. Add 1 c chopped walnuts (optional). Pour into buttered cookie pans or 9x13 pan and cool. Cut into squares and wrap in wax paper.
Personal Notes:
Personal Notes:
LOVED Aunt Jeannette's caramels but haven't been able to re-create it. Would LOVE someone to make these! Enjoy!!

 

 

 

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