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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheesy Bacon Dip Recipe

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This recipe for Cheesy Bacon Dip is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Sour Cream
1 8oz package cream cheese, softened
Green Onion (as much or little as you want)
3 oz. package of Bacon Bits
2.5 cups shredded Cheddar Cheese
Directions:
Directions:
Preheat oven to 400°. In bowl, combine all ingredients; mix well. Transfer to 2 quart baking dish, and cover. Bake dip 25 to 30 minutes until hot and bubbly. Serve with fresh veggies, chips and or crackers. (Good with chicken in a biskit crackers.)

NOTES:
Makes approximately 5½ cups.
Just for fun, place 2½ to 3 cups dip in a hollowed, round sourdough loaf. Wrap bread in foil and bake 30 minutes at 400°F.
Number Of Servings:
Number Of Servings:
22
Preparation Time:
Preparation Time:
15 min

 

 

 

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