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Banana Bavarian Recipe

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This recipe for Banana Bavarian is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust -
2 Cups crushed cookie crumbs (vanilla wafers or graham crackers)
1 stick oleo melted
2nd layer -
1 stick oleo
2 eggs
1# box powdered sugar
5 bananas sliced
1 Cup crushed drained pineapple
Topping - 8 ounce carton of whipped topping,
Chopped nuts
Marachino Cherries
Directions:
Directions:
Mix melted oleo and cookie crumbs and press in a 9x13 pan.
Beat 1 stick oleo, 2 eggs and powdered sugar for 10 minutes then spread over pressed cookie crumbs. Top with sliced bananas and pineapple cover with whipped topping. Sprinkle chopped nuts and maraschino cherries. Refrigerate for 6 hours.
Number Of Servings:
Number Of Servings:
15 servings.

 

 

 

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