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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chipped Beef Cheese Ball Recipe

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This recipe for Chipped Beef Cheese Ball is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 8 oz. cream cheese
1 1/2 t accent salt
2 bundles green onion, chopped with tops
1/2 t garlic salt
1/2 t onion salt
2 - 2 1/2 oz. dried beef, diced
Directions:
Directions:
Mix the ingredients together. Leave some dried beef to roll cheese ball in or roll in parsley flakes.

 

 

 

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