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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from Jessica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carol Petrashek

Category:
Category:

Ingredients:  
Ingredients:  
2 packages of chopped broccoli, thawed and drained
2 eggs beaten
1 sleeve of Ritz type crackers
1 cup grated sharp cheddar
1 can cream of mushroom soup
1 cup mayo

Directions:
Directions:
Spray a 1 1/2 quart casserole dish with cooking spray. Crumble crackers. Mix all the ingredient together but broccolis did crackers. Mix in broccoli last then top with Ritz cracker crumbles. Bake at 375 degrees for 30 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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