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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Old Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes (peeled and cut in 1/8" slices)
4 tbsp. Chopped onions
1 tsp. salt
1/8 tsp. pepper
2 tbsp. flour
2 cups milk
Directions:
Directions:
Grease casserole dish with butter.

Arrange in alternating layers potatoes and onions, and seasoned flour in greased dish. Dot with butter on top and pour milk over top until almost covered.

Bake at 350º F for 1 hour uncovered. Or cover for 30 mins and uncovered for 30 mins. depending on how crunchy you want the top.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
20 mins

 

 

 

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