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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

GRAHAM CRACKER CRUST Recipe

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This recipe for GRAHAM CRACKER CRUST is from RENEE's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups crumbs(graham crackers)

add 1/3 cup sugar

1/2 cup melted butter

1/4 tsp salt
Directions:
Directions:
press into pan 3/16 inch deep.

bake at 350º 12 minutes.
Number Of Servings:
Number Of Servings:
2 PIE TINS OR 1 - 9 X 13 PAN

 

 

 

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