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punch Recipe

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This recipe for punch, by , is from Nana's cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Beverly Turner

Category:
Category:

Ingredients:  
Ingredients:  
1 box jello (use flavor to what color punch you want)

Directions:
Directions:
Dissolve jello in 1 cup hot water. Add 2 quarts of water. stir in 2 1/2 cups of sugar. stir until sugar is dissolved. Add large can of pineapple juice. stir divide this in half and pour in a gallon bag and freeze 2 or 3 hours before you are ready to serve lay it out and let it thaw. when ready to serve put half aof a lemon lime soda to one bag of frozen mixture should be slushy when served

Personal Notes:
Personal Notes:
this is a great and easy punch recipe

 

 

 

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