Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fudge Nut Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fudge Nut Bars is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Nestle chocolate morsels
lg can condensed milk
1/4 tsp salt
2 tbsp butter
1 c chopped nuts
4 tsp vanilla
2 1/2 c all purpose flour (sifted)
1 tsp baking soda
1 c margarine
2 c packed brown sugar
2 eggs
3 c Quaker oats
Directions:
Directions:
Melt nestle chocolate morsels with a large can of condensed milk, 1/4 tsp salt and butter. Remove from heat. Add chopped nuts, 2 tsp vanilla and set aside.

Sift flour, baking soda and 1/2 tsp salt. Cream margarine gradually. Add brown sugar, 2 eggs and 2 tsp vanilla. Blend well.

Stir in dry ingredients. Add oats and press 2/3 of mixture into greased jelly roll pan or roll between wax paper. Spread chocolate filling and remaining mixture over 1/2 cup of nuts.

Bake at 350 degrees for 25 to 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!