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Bundt Coffee Cake Recipe

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This recipe for Bundt Coffee Cake, by , is from Frazer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Strider

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix - Duncan Hines
4 eggs
1 small carton sour cream
1 c. oil
3/4 c. hot water
1 pkg. instant vanilla pudding mix
1 t. vanilla
1/2 c. sugar
2 t. cinnamon
pecans, chopped, optional

Frosting:
1 stick butter
1 box powdered sugar
1 t. vanilla
5-6 T milk.

Directions:
Directions:
Use pudding and cake mix straight from the packages. Combine all first 7 ingredients, mix well. Combine sugar, cinnamon and pecans, if using. Add to first mixture. Pour batter into well-greased bundt pan. Bake 1 hour for 350.

Frosting:
Add all ingredients. Use enough milk for spreading consistency.

 

 

 

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