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Grandma Hreha's Roast Pork Recipe

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This recipe for Grandma Hreha's Roast Pork is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
Pork butt
salt
pepper
garlic powder
dill
fennel
parsley

Directions:
Directions:
Have pork butt boned at grocery store. Add salt, pepper, garlic powder and parsley to pork butt. Place in roasting pan with a little water. Cook at 350 degrees for about 3 hours or until done. Add a little water if needed when pan dries out. When cooked, take meat out and cover.

If butt is loose when boned, tie with heavy white thread (crocheting thread).

 

 

 

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