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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Southern Black-Eyed Peas Recipe

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This recipe for Southern Black-Eyed Peas is from Sisters' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 16 oz. package dry black eyed peas
2 cups water
2 cups chicken broth
1 T. vegetable oil
1 ham hock
2 cups cubed ham
1 pinch of garlic powder
1 onion, sliced
1 14.5 oz. can stewed tomatoes, pureed
salt and pepper to taste
Directions:
Directions:
Wash peas and place in crockpot. Add all other ingreadents and stir well. Cook 5 hours on high, two hours on low.

 

 

 

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