"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Zuccini Bread Recipe

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Zuccini Bread image
Mom with Bunny Angel ears...she loved the lime light!

 

This recipe for Zuccini Bread, by , is from Gran Lockard's Favorite Recipes and Fun Pictures Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gran Lockard

Category:
Category:

Ingredients:  
Ingredients:  
Duncan Hines SPICE Cake Mix
1 Teaspoon Allspice
1 Teaspoon Cinnamon
5 Eggs
1 Stick Butter
5 Cups Shredded Zuccini
1/4 Cup Pet Milk
1/3 Cup Sugar
3 Cups Pecans

Directions:
Directions:
Pre-heat oven to 350 Mix all ingredients, bake in Bundt Pan for 45 Minutes.

Personal Notes:
Personal Notes:
Mom wasn't the easiest person to get along with when she got older. BUT...she loved Genie Garrett who stayed with her while I was at work, her last year of life. Genie was truly sent from God above! She took Mom to work out at the Community Center, to see relatives, to the park, to eat out and so much more! She made Mom's last year on earth one of her best since she'd lost Dad. I appreciate all the pictures she took of Mom and shared with me (the above is one of them) I will always consider Genie one of God's lifetime blessings. She took care of Mom like she was her own mother. I love her so much for being such a wonderful person and friend.

 

 

 

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