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Refrigerator Rolls Recipe

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This recipe for Refrigerator Rolls, by , is from The Pestka Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kathy Rulevish (Daughter of Leo)

Category:
Category:

Ingredients:  
Ingredients:  
2 C. warm water
2 pkg. yeast
C. sugar
C. softened margarine
1 egg
2 tsp. salt
6 C. flour

Directions:
Directions:
Measure water in lg. bowl. Sprinkle in yeast. Stir and add sugar, margarine, egg, salt, and flour. Beat until smooth. Add remaining flour until easy to handle. Knead for a few minutes. Cover and refrigerate at least 2 hours or overnight. When dough rises punch down. Pull off walnut size pieces place in greased pan and let rise until double in size. Bake at 400 for 10-15 minutes until golden brown.

 

 

 

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