"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Sauce Recipe

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Sauce image

 

This recipe for Sauce is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
2 pork bones
3 cans crushed tomatoes
½ can tomato paste
1 hot pepper
Salt and pepper
Parmesan cheese
Fresh basil
Garlic powder
Oil
Directions:
Directions:
Saute the pork bones in about 1-2 tbsp oil for a minute or two, scraping pot to keep from sticking. Add crushed tomatoes, tomato paste, salt/pepper, parmesan cheese, garlic powder and basil.

 

 

 

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