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Chili Recipe

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This recipe for Chili, by , is from Clouse Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jenny Clouse Shrive

Category:
Category:

Ingredients:  
Ingredients:  
2 cans-Bush Chili Beans Mild 16 oz
1 can Black Beans
1 can-Light Red Kidney Beans - 15.5 oz
2 large cans diced tomatoes-28 oz
1 packet McCormick Mild Chili Seasoning Mix
Chili Powder dash or two
Fresh Ground Turkey or ground beef 1 lb
Bell pepper (small)
Onion (few slices diced)







Directions:
Directions:
Open all cans and chili mix packet in large pot. Stir and cook on medium.
Cook the meat and diced green pepper / onion. Once done, drain and pour in the large pot of beans. Add dash of chili mix if want more. Prob not more than tablespoon. Simmer for 25 minutes. Ready to serve.

 

 

 

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