Chocolate Amaretto Cheesecake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Ingredients:
4 tbsp Margarine
1¼ cups Vanilla Cookie Crumbs
2 tbsp Amaretto
3 oz Semi-sweet Baking Chocolate
3 tbsp Milk
2 - 8 oz packages of Cream Cheese
3 eggs
1¼ cups of sugar
1 cup dairy Sour Cream
½ tsp Cinnamon
½ tsp Almond Extract
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Directions: |
Directions:Directions:
Place margarine in a microwavable 9 in high sided layer cake pan. Microwave until melted. Stir in cookie crumbs and pat mixture on bottom only. Microwave for 2 minutes. Sprinkle Amaretto over crust. Set aside.
Unwrap squares of chocolate and place in large glass mixer bowl along with milk. Microwave 50% (medium) 4 min; stir. Add cream cheese and microwave 50% 4 minutes, or until cheese is softened. Place bowl on mixer stand and mic (beat) mixture on medium high. Add eggs then sugar. Beat well. Add sour cream, cinnamon and extract; blend.
Pour into prepared crust. Microwave on 70% (medium-high) 13 to 15 min, rotating once midway through cooking.
Center should jiggle slightly when set. Cheesecake will firm considerably after refrigerating. Chill 2 hours or more before serving . Serve topped with whipped cream flavored with 1 to 2 tablespoons Amaretto. Garnish with sliced toasted Almonds. |
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